Fashion’s Favourite Food Artist Imogen Kwok Shares A Few Of Her Favourite Things With Vogue

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“My title is all around the put: in some cases it’s foodstuff artist, often foodstuff designer, in some cases chef,” clarifies Imogen Kwok. Recognized for generating divine banquets, she has turn out to be the go-to for multisensory eating activities in which company are encouraged to “get in there”. Doing the job with Jonathan Anderson’s Loewe past year “opened the fashion door” to MatchesFashion, Comme Si and Alighieri at Paris Manner Week. “Cooking was normally section of my everyday living,” displays the 31-12 months-aged. “My family members would be taking in supper although speaking about what we ought to make for breakfast.” 

Born in Sydney, to a Chinese father and Korean mother, she grew up in New York, in advance of finding out historical past of art at St Andrews. Soon after graduating, the now London-primarily based Kwok tried out a occupation in galleries, but made a decision that lifestyle was not palms-on ample. Dining places? Way too busy. Foods styling experienced not more than enough individuality, but the information she attained from each individual informs her operate now. This yr, she will embark on art-centered residencies, making significant edible installations. “I’m excited to have the freedom to do what ever I want.”

Right here, Kwok shares a several of her favorite things with Vogue.

Laneige Lip Glowy Grapefruit Balm

“I use Laniege Lip Glowy Balm right before slumber. The pink grapefruit flavour is good.”

Tom Copi/Getty Images

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